Hospitality Services
From catering and housekeeping to reception and maintenance, we provide the essential services that keep your camp running smoothly.
Tailored solutions
Leave the hospitality services to us, so you can concentrate on your own job!
Whether you need 10 or 1,000 rooms operated, we have well-established routines that give you:
Site Manager
Our Site Managers have extensive experience in the hospitality industry. This is your day-to-day contact, responsible for holding regular meetings and delivering reports to you.
The Site Manager also leads the entire operations team and makes sure everyone is well trained, follows good routines and knows the contract and the delivery.
Food service
The team consists of head chefs, cooks and kitchen staff. They serve every meal, every day, with a focus on good, healthy everyday food.
The head chef is responsible for planning the week's meals and ordering quality ingredients for them.
They serve all meals.
Packed lunches are prepared during breakfast, and all guests are given wrapping paper and bags. Supper is a lighter version of breakfast.
We also offer:
Cleaning
Our cleaners are efficient and thoroughly trained. They take pride in keeping all common areas and rooms clean and tidy.
Receptionists
Larger camps often need receptionists. All our receptionists are at the guests' disposal and help make the stay as pleasant as possible.
Caretakers
When needed, we also provide caretaker services covering everything from snow clearing and grounds maintenance to minor repairs.
Questions? Get in touch!
Odd André Svarstad
Sales Manager Accommodation