The expectations we have as regards meal breaks and dining rooms are constantly increasing. A staff restaurant should be somewhere where you can relax and enjoy a good meal with good colleagues. In addition, a staff restaurant should be somewhere which can be adapted to accommodate both large and small events. As a meal provider we engage in great cooperative ventures with our clients. Together we ensure that your employees experience a greater sense of wellbeing at work. 4Service has several customised staff restaurant concepts to choose from.
Exclusive and award-winning food concept. Meals made from scratch, with excellent ingredients by real chefs. True enjoyment of food – every day
Love for the culinary profession, the belief that good craftsmanship, good ingredients, imagination, quality and friendliness never go out of style. It's Søtt+Salt (Sweet+Salty)